Some years ago, I went to Casa Nueva in Athens, Ohio, with my friend Mimi. Mimi knows all the best things in Athens. "I always order this salad, just for the sunflower sprouts," she enthused. I love sunflower sprouts."
Of course, I ordered the same salad, and plowed into a big pile of delicate sprouts. I adore them, too. I could eat them every day.
"Why don't I sprout sunflowers?" I
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